- The 24-Hour Wine Expert by: Jancis Robinson £4.48Add to basket
From the world’s most respected wine critic, the essential guide to wine in 100 pagesWine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wine course. In The 24-Hour Wine Expert, Jancis Robinson shares her expertise with authority, wit and approachability. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, Robinson helps us make the most of this mysteriously delicious drink.Jancis Robinson has been called ‘the most respected wine critic and journalist in the world’ by Decantermagazine. In 1984 she was the first person outside the wine trade to qualify as a Master of Wine. The Financial Times wine writer, she is the author/editor of dozens of wine books, including Wine Grapes (Allen Lane), The Oxford Companion to Wine (OUP) and The World Atlas of Wine (Mitchell Beazley). Her award-winning website, www.JancisRobinson.com has subscribers in 100 countries.
- Annabel Karmel’s Baby-Led Weaning Recipe Book : 120 Recipes to Let Your Baby Take the Lead by: Annabel Karmel £11.81Add to basket
For over 25 years, millions of families have trusted Annabel Karmel’s expertise in feeding. Now, Annabel’s Baby-Led Weaning Recipe Book has been designed for parents wanting to explore self-feeding.
- Movida : Spanish Culinary Adventures by: Frank Camorra £14.61Add to basket
Chef and restaurateur Frank Camorra shares his passion for Spanish food in MoVida. With 116 delicious recipes and wonderful information about Spanish ingredients, cooking methods and culinary traditions, MoVida captures the essence and exuberance of Spanish cuisine. Chapters include: Back to Basics; Tapas; Soups; Eggs; Fish and Seafood; Vegetables; Rice; Poultry; Meat; Small Goods; Desserts; Pastries; and Drinks. Chapters and recipes are accompanied by an introduction from Frank, highlighting a particular ingredient, a traditional cooking method, personal anecdotes or cultural or historical observations. There are staple Spanish offerings, such as tortilla and paella, plus innovative dishes like roast pork belly with quince aioli and grilled salt cod salad with orange, parsley and smoked paprika. Australian Gourmet Traveller has said that Frank’s restaurant MoVida, tucked in one of Melbourne’s fabulous cobbled city lanes, Hosier Lane, is ‘the best Spanish restaurant in the country’. You will feel the buzz of MoVida and be able to delight in the taste sensation that is Frank’s food with his fantastic first book.
- Medical Medium Life-Changing Foods : Save Yourself and the Ones You Love with the Hidden Healing Powers of Fruits & Vegetables by: Anthony William £18.80Add to basket
ANTHONY WILLIAM, the Medical Medium, has helped tens of thousands of people heal from ailments that have been misdiagnosed or ineffectively treated-or that medical communities can’t resolve. And he’s done it all by listening to a divine voice that literally speaks into his ear, telling him what is at the root of people’s pain or illness and what they need to do to be restored to health. In his first book, the New York Times bestseller Medical Medium, Anthony revealed how you can treat dozens of illnesses with targeted healing regimens in which nutrition plays a major role. Medical Medium Life-Changing Foods delves deeper into the healing power of over 50 fruits, vegetables, herbs and spices, and wild foods that can have an extraordinary effect on health. Anthony explains each food’s properties, the symptoms and conditions it can help relieve or heal, and the emotional and spiritual benefits it brings. And he offers delicious recipes to help you enjoy each food’s maximum benefit, from sweet potatoes with braised cabbage stuffing to honey-coconut ice cream. YOU’LL DISCOVER: – Why wild blueberries are the “resurrection food,” asparagus is the fountain of youth, and lemons can lift your spirits when you’ve had bad news – The best foods to eat to relieve gallstones, hypertension, brain fog, thyroid issues, migraines, and hundreds more symptoms and conditions – The particular healing powers of kiwis, cucumbers, cat’s claw, coconut, and much more – Insight into cravings, how to use stress to your advantage, and the key role fruit plays in fertility Much of Anthony’s information is dramatically different from the conventional wisdom of medical communities, so don’t expect to hear the same old food facts rehashed here. Instead, expect to get a whole new understanding of why oranges offer more than just vitamin C-and a powerful set of tools for healing from illness and keeping yourself and your loved ones safe and well.
- The Little Book of Drinking Games by: Quentin Parker £4.82Add to basket
Liven up the party with this heady collection of drinking games! Choose from brain-boggling classics such as Fuzzy Duck and Twenty-One or dizzying games of pure chance like `TV Drinking’ and `Vodka Roulette’ – whichever you play, you’re guaranteed to be gleeful and giggly by the end!